VUKA - Dokumenti http://www.vuka.hr/hrid/dokumenti VUKA Feed hr Copyright: (C) www.vuka.hr webmaster@vuka.hr (Webmaster) webmaster@vuka.hr (Webmaster) 240 JOSTABERRY (RIBES × NIDIGROLARIA) AS A FUNCTIONAL INGREDIENT FOR 3D PRINTED SNACKS: IMPACT OF STARCH TYPE AND STORAGE ON ANTIOXIDANT PROFILE AND STABILITY Tue, 25 Aug 2026 09:43:04 GMT Repository <table border="0" width="100%"><tr><td> JOSTABERRY (RIBES × NIDIGROLARIA) AS A FUNCTIONAL INGREDIENT FOR 3D PRINTED SNACKS: IMPACT OF STARCH TYPE AND STORAGE ON ANTIOXIDANT PROFILE AND STABILITY: Antioxidants, 15 (2026), 8, 971; 1-20. doi:10.3390/antiox15080971<br/><a href="https://www.vuka.hr/_download/repository/antioxidants-15-00971.pdf">https://www.vuka.hr/_download/repository/antioxidants-15-00971.pdf</a> ( 3.12 MiB ) </td></tr> </table> https://www.vuka.hr/hrid/dokumenti#repository___42531 https://www.vuka.hr/hrid/dokumenti#repository___42531 Ivana Kolić JOSTABERRY (RIBES x NIDIGROLARIA) AND 3D PRINTING: UNLOCKING NEW OPPORTUNITIES FOR PERSONALIZED, HEALTH-PROMOTING DESSERTS Tue, 25 Aug 2026 09:41:49 GMT Repository <table border="0" width="100%"><tr><td> JOSTABERRY (RIBES x NIDIGROLARIA) AND 3D PRINTING: UNLOCKING NEW OPPORTUNITIES FOR PERSONALIZED, HEALTH-PROMOTING DESSERTS: 5th INTERNATIONAL CONFERENCE ENGINEERING FUTURE FOOD - EFF 2025 (15-17 September 2025, Bologna, Italy)<br/><a href="https://www.vuka.hr/_download/repository/Znanstveni_sazetak_1_EFF2025.pdf">https://www.vuka.hr/_download/repository/Znanstveni_sazetak_1_EFF2025.pdf</a> ( 147.49 KiB ) </td></tr> </table> https://www.vuka.hr/hrid/dokumenti#repository___41408 https://www.vuka.hr/hrid/dokumenti#repository___41408 Ivana Kolić