Opcije pristupačnosti Pristupačnost

Cleaning and Disinfection Technology

Cleaning and Disinfection Technology

Code: 38330
ECTS: 4.0
Lecturers in charge: dr. sc. Marijana Blažić , prof. struč. stud.
Lecturers: dr. sc. Bojan Matijević , prof. struč. stud. - Laboratory exercises

Damir Županić - Field exercises
Take exam: Studomat
Load:

1. komponenta

Lecture typeTotal
Lectures 30
Field exercises 10
Laboratory exercises 20
* Load is given in academic hour (1 academic hour = 45 minutes)
Description:
Learning outcomes:
Literature:
  1. , Asaj, A.: Zdravstvena dezinfekcija u nastambama i okolišu, Medicinska naklada, Zagreb, 1999.
    Asaj, A.: Deratizacija u praksi, Medicinska naklada, Zagreb, 1999., , , .
  2. , Cuthrie,R.K.: Food sanitation, Av. New York, 1998.
    Hobbs.B.G.: Poisoning and food hygiene, Edward Arnold, 2007., , , .
3. semester
Mandatory course - Regular smjer - Beer Technology
Mandatory course - Regular smjer - Beer Technology
Mandatory course - Regular smjer - Dairy Technology
Mandatory course - Regular smjer - Dairy Technology
Consultations schedule:
  • prof. struč. stud. dr. sc. Bojan Matijević:

    Tuesday, from 9:00 a.m. to 10:30 a.m

    Location: 1. kat, soba 115