Opcije pristupačnosti Pristupačnost

German Language I

German Language I

Code: 112403
ECTS: 4.0
Lecturers in charge: Sonja Eterović , v. pred.
Lecturers: dr. sc. Katica Sobo , prof. struč. stud. - Lectures
Take exam: Studomat
Load:

1. komponenta

Lecture typeTotal
Lectures 15
Practical foreign language exercises 15

2. komponenta

Lecture typeTotal
Lectures 15
Practical foreign language exercises 15
* Load is given in academic hour (1 academic hour = 45 minutes)
Description:
Learning outcomes:
Literature:
  1. , S. Moro: Deutsch in der Lebensmitteltechnologie I, Sveučilište J. J. Stross. U Osijeku, Prehrambeno tehnološki fakultet, izdanje 2, 2011., , , .
  2. , Puović, Beara, Skukan: Geologie / Chemie, Školska knjiga, izdanje 1, 1990., , , .
1. semester
Strani jezik I - Regular studij - Professional Study of Food Technology

2. semester
Strani jezik I - Regular studij - Professional Study of Food Technology
Consultations schedule: