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Mechanical operations and machines in the food industry

Mechanical operations and machines in the food industry

Code: 266804
ECTS: 5.0
Lecturers in charge: dr. sc. Sandra Zavadlav , prof. struč. stud.
Lecturers: dr. sc. Sandra Zavadlav , prof. struč. stud. - Exercises
Take exam: Studomat
Load:

1. komponenta

Lecture typeTotal
Lectures 30
Exercises 30
* Load is given in academic hour (1 academic hour = 45 minutes)
Description:
Learning outcomes:
Literature:
Prerequisit for:
Examination :
Passed : Applied engineering
3. semester
Mandatory course - Regular smjer - Beer Technology
Mandatory course - Regular smjer - Dairy Technology
Consultations schedule: