Quality Control of Food Products
| Code: |
266807 |
| ECTS: | 4.0 |
| Lecturers in charge: |
dr. sc.
Marijana Blažić
, prof. struč. stud. |
| Lecturers: |
dr. sc.
Marijana Blažić
, prof. struč. stud. - Laboratory exercises Damir Županić - Laboratory exercises dr. sc. Marijana Blažić , prof. struč. stud. - Field exercises |
| Take exam: | Studomat |
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| 4. semester |
Mandatory course - Regular smjer - Beer Technology |
Pristupačnost
