Opcije pristupačnosti Pristupačnost

Milk Processing Facilities and Processes 1

Milk Processing Facilities and Processes 1

Code: 266829
ECTS: 7.0
Lecturers in charge: dr. sc. Bojan Matijević , prof. struč. stud.
Lecturers: dr. sc. Bojan Matijević , prof. struč. stud. - Laboratory exercises

dr. sc. Bojan Matijević , prof. struč. stud. - Field exercises

dr. sc. Bojan Matijević , prof. struč. stud. - Exercises
Take exam: Studomat
Load:

1. komponenta

Lecture typeTotal
Lectures 45
Field exercises 2
Laboratory exercises 3
Exercises 40
* Load is given in academic hour (1 academic hour = 45 minutes)
Description:
Learning outcomes:
Literature:
Prerequisit for:
Examination :
Passed : Thermal operations and machines in the food industry
4. semester
Mandatory course - Regular smjer - Dairy Technology
Consultations schedule:
  • prof. struč. stud. dr. sc. Bojan Matijević:

    Tuesday, from 9:00 a.m. to 10:30 a.m

    Location: 1. kat, soba 115
  • prof. struč. stud. dr. sc. Bojan Matijević:

    Tuesday, from 9:00 a.m. to 10:30 a.m

    Location: 1. kat, soba 115