Food Industry Operations and Machinery 2
Code: |
38326 |
ECTS: | 5.0 |
Lecturers in charge: |
dr. sc.
Sandra Zavadlav
, prof. struč. stud. |
Lecturers: |
dr. sc.
Sandra Zavadlav
, prof. struč. stud. - Field exercises dr. sc. Sandra Zavadlav , prof. struč. stud. - Exercises |
Take exam: | Studomat |
Load: | |||||||||
|
|||||||||
Description: | |||||||||
Learning outcomes: | |||||||||
|
|||||||||
Literature: | |||||||||
|
|||||||||
Prerequisit for: | |||||||||
Examination : |
3. semester |
Mandatory course - Regular smjer - Beer Technology |